Baklava – A Turkish Delight

Baklava is one of the most popular sweet pastries of Ottoman cuisine. It is known for its sweet, rich flavor and flaky texture. Traditional baklava is made of Layers of ultra-thin phyllo pastry with a filling of pistachios in between, baked to a perfectly crunchy, crispiness and drizzled with honey. Traditional baklava is made of Layers of ultra-thin phyllo pastry with a filling of pistachios in between, baked to a perfectly crunchy, crispiness and drizzled with honey. The mind-blowing taste of baklava is actually enough reason to consume it but this delightful Lebanese sweet offers a whole lot of health benefits as well. It comprises of the healthy walnuts, almonds, and pine nuts that are rich in unsaturated fat and could effectively control cholesterol levels. Mahendra mithaiwala has brought a variety of assorted dryfruit baklava to make your ocassion special and healthy. Indulge yourself in the sweetness of Baklava with Mahendra Mithaiwala.

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